SHARING BOARD
Cheese beef burgers (5), bbq pulled pork burgers (5), cos, gherkin, fries
- £39.00
Chicken wings, pulled chicken, sweet chilli chicken, plum sauce, sourdough toast
- £37.00
Honey & mustard cocktail sausages, sausage rolls, English mustard
- £35.00
Battered haddock, triple cooked chips, pea puree,tartar sauce
- £34.00
Butler's Secret cheddar, Rosary Ash goat cheese, olives, quiche, wild mushrooms, sourdough
- £35.50
New potato salad, leaves
- £30.00
Butter beans, jalapenos, cheddar, sour cream & chive dip
Add chicken 2.00
- £32.00
Marinated tofu, avocado on toast, cauliflower and rocket salad, butterbean puree, balsamic onions, bread
- £35.50
Cheese & cucumber, egg & cress mayo
- £28.00
BLT, tuna mayo
- £29.00
- £13.00
- £14.50
Bold, seasonal food freshly prepared daily
Book HereBREAKFAST
Smoked salmon, scrambled eggs, sourdough toast
- £10.00
sauteed potato, fried egg
- £11.00
sourdough toast, truffle salt
- £8.50
- £5.00
- £2.00
- £4.00
Bacon, sausages, mushroom, tomato, toast, eggs your way, beans
- £10.00
ON SOURDOUGH
- £6.00
mushrooms , spinach
- £7.00
Add salmon: 2.5
Add honey & Cointreau roasted ham 2
Add spinach: 2.
Add avocado: 2.5
- £8.00
BRIOCHE BUNS
- £5.00
- £6.00
fried egg, mushroom, cheese
- £1.50
Bold, seasonal food freshly prepared daily
Book HereBRUNCH
Chicken, bacon, egg mayo, lettuce, tomato, toast
- £9.00
Breaded fish fingers, tartare sauce, shredded lettuce, bap
- £9.00
Salted beef brisket, parsnip rosti, crispy hen's egg, wild rocket, horseradish cream
- £10.50
Avocado, chilli, poached eggs, truffle salt, sourdough toast
- £9.00
Salmon fishcake, creamed spinach, poached egg
- £10.50
Roast Cauliflower open sandwich,
black quinoa, rocket cherry tomato,rocket (VG) (GF)
- £9.00
Sautéed wild mushrooms,
baby spinach, toasted sourdough (V)
- £9.50
- £6.00
Rump steak, red onion marmalade, blue cheese, rocket, sourdough
- £11.00
SHARERS
Butler's cheddar cheese, Honey & Calvados roasted ham, wild boar scotch egg, balsamic onions, Branston pickle, sourdough bread, butter
- £17.00
Perl las blue cheese & caramelised red onion quiche,
chilli & garlic marinated artichoke, Blanche goats cheese,
smoked olives, grilled focaccia (V)
- £17.00
In Season
Leek, spinach and Sussex charmer quiche, greens, buttered smash (V)
- £14.00
Roasted butternut squash, tomato & mushroom fondue, savoury crumble (VG)
- £14.00
MAINS
with triple cooked chips
add peppercorn or port & stilton sauce 3
- £22.00
Cumberland sausages, mash, red onion gravy
- £14.00
Young's battered cod, triple cooked chips, pea puree, tartare sauce
- £15.00
Honey glazed ham, fried duck egg, chips
- £14.00
Cheese, ale onions, gherkin, iceberg, fries, burger sauce
Add fried egg, bacon, jalapenos, 1.5
Add pulled chicken 1.95
- £14.00
Roast Scottish salmon, creamed celeriac, fennel, leeks and gremolata
- £15.00
Finch’s fish pie, haddock, prawn,
cod, greens
- £13.50
SIDES
- £5.00
- £5.00
- £5.00
add Lincoln poacher cheese, truffle salt 1
- £4.50
- £5.00
- £5.00
PUDDINGS
Salted Chocolate and Cranberry tart, caramel ice cream
- £6.50
Apple & quince crumble, custard
- £6.50
British cheese, crackers, Dorset Blue Vinny
add Montgomery cheddar 2
add Dorstone Ash goat's cheese 2
- £5.00
Bold, seasonal food freshly prepared daily
Book HereSTARTERS
Salmon fishcake,
creamed spinach, poached egg,
- £10.50
Suffolk chorizo, Cobble lane beef salami, Butler's secret cheddar, Dorstone goat's cheese, crackers
- £8.00
Artisan breads, smoked olives, Farrington rapeseed oil, balsamic vinegar (v)
- £5.00
- £6.00
- £6.00
Salted beef brisket, parsnip rosti, crispy hen's egg, wild rocket, horseradish cream
- £10.00
Nutbourne tomatoes, rocket, pumpkin seed, basil and garlic dressing
- £8.00
SHARERS
Leek, spinach & Sussex charmer quiche, chilli and garlic marinated artichoke, Rosary Ash goats cheese, smoked olives, grilled focaccia (V)
- £17.00
Buffalo wings, buttermilk chicken strips, BBQ pulled chicken sliders, blue cheese sauce
- £24.00
Butler's cheddar cheese, Honey & Calvados roasted ham, scotch egg, balsamic onions, Branston pickle, sourdough bread, butter
- £17.00
IN SEASON
Leek, spinach & Sussex charmer quiche, greens buttered smash (V)
- £14.00
Roast butternut squash,
tomato & mushroom fondue,
savoury crumble (VG)
- £14.00
MAINS
28 days aged Aberdeen Angus Sirloin steak, triple cooked chips
add peppercorn or port & stilton sauce 3
- £23.00
Cumberland sausages, mash, red onion gravy
- £14.00
Roast Scottish salmon, creamed celeriac, fennel, leeks and gremolata (v)
- £15.00
Young's battered cod, triple cooked chips, pea puree, tartar sauce
- £15.00
Honey & Calvados roasted ham. triple cooked chips, fried duck egg
- £14.00
Beef burger, cheese, ale onions , gherkin, iceberg, fries, burger sauce
Add fried egg, bacon or jalapenos 1.5
pulled pork 1.95
- £14.00
Finch's chicken burger, cajun spice, shredded lettuce, ketchup, mayo, fries
- £14.00
Finch’s fish pie, haddock, prawn,
cod, greens
- £13.50
SIDES
- £5.00
- £5.00
- £5.00
add poacher truffle salt 1
- £4.50
- £5.00
- £5.00
PUDDINGS
Salted chocolate and cranberry tart, caramel ice cream
- £6.50
Choose 1 for £5, 2 for £7 or 3 for £9,
served with seeded crackers:
Dorset Blue Vinny ; Montgomerey cheddar;
Dorstone Ash Goat’s cheese
- £5.00
Apple & quince crumble, custard
- £6.50