Finch’s Kitchen Our head chef and his team create our sumptuous dishes from only the freshest seasonal and best British ingredients, from healthy breakfasts and super food brunches to light lunches and hearty dinners. Don’t wait on an invitation, come and get stuck in.
Breakfast Start your day the right way with a famous Finch’s breakfast, whether it’s our Earl Grey cured salmon, scrambled eggs and sourdough toast or the mighty Finch’s Fry Up with streaky bacon, cumberland sausages, eggs your way, mushrooms, beans, tomatoes, and toast; our breakfast menu is sure to tickle all your taste buds.
Brunch Indulge in one of our innovative brunch dishes with friends, like our famous smashed avocado, chilli, poached eggs, sourdough toast and truffle salt or our Dorset crab cakes with sweetcorn and chilli sauce. Made for enjoying.
Lunch Escape the office and dig in to a delicious lunch. From lighter daily fish specials or our bespoke roast chicken, quail egg and sourdough crouton salad with anchovy dressing, to a heartier pan-fried pork medallion, smoked bacon, and sage croquettes or our classic Finch’s burger. Spend that hour wisely, pick Finch’s.
Dinner Whether you eat everything or are wholeheartedly vegan, we don’t leave anyone out. With the vegan friendly roasted marrow, truffled chestnut, mushroom, tomato and tarragon fondue with walnut crumble ready to go, or for you meatlovers, how about our 28-day-aged Aberdeen Angus sirloin Steak? Allow us to whet your appetite.
SHARING BOARD MENU
BREAKFAST MENU
BRUNCH & LUNCH MENU
DINNER MENU
SHARING BOARDS
Sliders

Cheese beef burgers, cos, gherkin, fries

  • £39.00
Wings & Strips

Chicken wings, pulled chicken, sweet chilli chicken, plum sauce, sourdough toast

  • £37.00
Sausage Feast

Honey & mustard cocktail sausages, sausage rolls, English mustard

  • £35.00
Seasonal Share (v)

Butler's Secret cheddar, Rosary Ash goat cheese, olives, quiche, wild mushrooms, sourdough

  • £35.50
Vegan Share (vg)

Marinated tofu, avocado on toast, cauliflower and rocket salad, butterbean puree, balsamic onions, bread

  • £35.50
Sandwiches (v)

Cheese & cucumber, egg & cress mayo

  • £28.00
Sandwiches

BLT, tuna mayo

  • £29.00
Triple cooked chips
  • £13.00
Sweet potato wedges
  • £14.50
Join us at Finchs for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

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BREAKFAST
Shakshuka

Baked eggs, feta, sourdough toast (v)

  • £9.50
Smoked Salmon

Scrambled eggs, sourdough toast

  • £9.50
4oz Aberdeen Angus rump steak

sauteed potato, fried egg

  • £11.00
Avocado and chilli poached eggs

sourdough toast, truffle salt

  • £9.50
Granola, yoghurt, milk (v)
  • £5.00
Hot full butter croissant (v)
  • £2.00
Toast with butter, marmalade, jams (v)
  • £4.00
Finch's Fry

Bacon, sausages, mushroom, tomato, toast, eggs your way, beans

  • £10.50
ON SOURDOUGH
Eggs your way (v)

Poached, fried or scrambled

  • £7.00
Hollandaise poached eggs (v)

Add salmon: 2.5
Add honey & Cointreau roasted ham 2
Add spinach: 2.
Add avocado: 2.5

  • £8.00
BRIOCHE BUNS
Smoked bacon
  • £5.00
Sausage
  • £6.00
Add (1.50 each)

fried egg, mushroom, cheese

  • £1.00
Join us at Finchs for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

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BRUNCH
Roast chicken sandwich

Roast chicken, bacon, lettuce, tomato on sourdough bread

  • £10.00
Fish Finger Bap

Breaded fish fingers bap, tartare sauce, shredded lettuce

  • £9.00
Leek & potato broth (vg)

with Young's sourdough

  • £7.00
Flat Iron steak open sandwhich

Mustard mayo, red onion marmalade, rocket, blue cheese

  • £11.50
Breakfast bap

bacon, sausage, egg, mushrooms & cheese in a brioche bun

  • £10.00
Smoked salmon bagel

Smoked salmon, creme fraiche & cucmber in a bagel

  • £8.50
Crushed avocado

Poached eggs, chilis & chia seeds on Young's beer sourdough

  • £9.50
Roasted red pepper & hummus sandwich

on sourdough (vg)

  • £8.00
Wild mushroom & spinach tartlet (vg)
  • £9.00
SHARERS
Finch's Ploughman's

Butler's cheddar cheese, Honey roast gammon, Guinness scotch egg, sausage roll, balsamic onions, piccalilli, sourdough bread, butter

  • £17.50
Baked Camembert

rosemary & garlic, truffle oil, sourdough (v)

  • £14.00
Chef Favourites
Slow cooked beef

mustard roast potatoes, purple carrots, roast onion and jus

  • £18.00
Pan fried Trout

fennel, new potatoes, tenderstem broccoli, white wine & onion sauce

  • £16.00
MAINS
28 days aged Aberdeen Angus Sirlon Steak

triple cooked chips, roasted shallots, flat mushroom Bearnaise sauce

  • £23.00
Sausage and Mash

Pork & Bramley apple sausages, spring onion mash potato, red onion jus

  • £14.00
Young's Beer-battered Cod

Young's battered cod, triple cooked chips, mushy peas, tartare sauce

  • £15.50
Finch's burger

Cheese, ale onions, gherkin, iceberg, fries, burger sauce
Add fried egg, bacon, jalapenos, 1.5

  • £14.50
Scottish salmon, cod & haddock fishcake

mixed greens, bobby beans, cream & lemon zest

  • £12.00
Beef shin Lancashire hot pot

buttered red rooster gallette & cavola nero

  • £15.00
Butternut & red pepper risotto (vg)

Butternut squash, red pepper, chestnut mushroom, broad bean & sage risotto

  • £14.00
SIDES
Buttered greens
  • £4.50
Hand Cut Chips/ Skinny Fries
  • £4.00
Tenderstem broccoli
  • £5.00
Sweet potato wedges
  • £5.00
Minted new potatoes
  • £5.00
PUDDINGS
Sticky Toffee Pudding

Sticky toffee pudding, caramel sauce,
creme anglaise

  • £6.00
British cheese board

Blue monday, Rosary Ash goats, Butlers secret cheddar with seeded crackers

  • £10.00
Honeycomb cheesecake

peach puree, salted caramel ice cream

  • £6.50
Join us at Finchs for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

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SMALL PLATES
Bread and Olives (vg)

Artisan breads, smoked olives, Farrington rapeseed oil, balsamic vinegar (v)

  • £6.50
Franks buffalo chicken wings

coriander, chilli, sesame seeds

  • £7.00
Finch's charcuterie board

English salami, chorizo, Rosary goats cheese, Butlers cheddar, quince jelly, seeded crackers

  • £8.00
Leek & potato broth (vg)

sourdough bread

  • £7.00
SHARERS
Baked Camembert Board (v)

Baked Somerset camembert, rosemary & garlic, truffle oil, sourdough

  • £13.50
Finch's Ploughman's

Butler's secret cheddar cheese, honey roasted gammon, scotch egg, sausage roll, balsamic pickled onions, piccalilli, sourdough toast

  • £17.50
Fresh Seasonal
Slow cooked beef

mustard roast potatoes, roast onions, purple carrots & jus

  • £18.00
Pan fried Trout

fennel new potatoes, tenderstem broccoli, onion & white wine sauce

  • £16.00
MAINS
28 days aged Aberdeen Angus Sirloin steak

28 days aged Aberdeen Angus Sirloin steak, triple cooked chips
add peppercorn or port & stilton sauce 3

  • £23.50
Sausages & Mash

Pork & Bramley apple sausages,
creamy mash potato, red onion gravy

  • £14.00
Fish & Chips

Young's battered cod, triple cooked chips, pea puree, tartar sauce

  • £15.50
Butternut & red pepper risotto

Butternut squash, red pepper, chestnut mushroom, broad bean & sage risotto (vg)

  • £14.00
Beef Burger

Beef burger, cheese, ale onions , gherkin, iceberg, fries, burger sauce
Add fried egg, bacon or jalapenos 1.5

  • £14.50
Beef shin Lancashire hot pot

Buttered red rooster gallette & cavalero nero

  • £15.00
Scottish salmon, cod & haddock fishcake

Rocket, cucumber & lemon zest dressing

  • £12.00
SIDES
Creamed savoy cabbage & bacon
  • £5.00
Triple cooked Chips/Fries
  • £4.00
Minted New Potatoes
  • £5.00
Nutborne tomato salad, sunflower seeds, vegan pesto
  • £4.50
Tenderstem Broccoli
  • £5.00
Sweet potato wedges
  • £5.00
PUDDINGS
Sticky toffee pudding

Caramel sauce, creme anglaise

  • £6.00
Cheese board

Served with seeded crackers: Blue Monday cheese, Butler's secret cheddar, Rosary Ash goats cheese

  • £10.00
Honeycomb cheesecake

Peach puree, salted caramel ice cream

  • £6.50
Join us at Finchs for delicious food, freshly prepared by our team for you using only the finest seasonal ingredients.

Bold, seasonal food freshly prepared daily

Book Here

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Make A Booking Call Us

020 7588 3311